Wednesday, September 17, 2014


And I'm not talkin the green chia pet thing.

I'm talking about Chia pudding. Now, I consider myself a pretty good cook. I like to cook and cook often.  I'm also a pretty stellar baker.

The ONE thing that seems to confound me is Chia Pudding!!  I have made it several times and it never turns into pudding.  Just stays chia seeds in some liquid.  I am really not understanding this...

Can someone please enlighten me?

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